Lemon Garlic Chicken with Creamy Basil Sauce - Chicken Farmers

Lemon Garlic Chicken with Creamy Basil Sauce - Chicken Farmers

saskatchewanchicken.ca

Here’s a grilled lemony garlic chicken accompanied by a simple sour cream basil sauce. It is paired with a salad of heirloom cherry tomatoes and fresh basil.

View full recipe on saskatchewanchicken.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at saskatchewanchicken.ca.

Share this recipe:

Ingredients

  • 1 1/3 lb (0.7 kg) boneless, skinless chicken thighs
  • 1 tsp (5 mL) lemon zest
  • 3 tbsp (45 mL) lemon juice, fresh
  • 2 cloves garlic, minced
  • 1 tbsp (15 mL) basil, fresh, minced
  • 1 tbsp (15 mL) olive oil
  • 1/2 cup (125 mL) sour cream, 14 % MF
  • 1/4 tsp (1.25 mL) salt
  • 1 cup (250 mL) heirloom cherry tomatoes, cut in quarters
  • 2 green onions, sliced
  • 2 tbsp (30 mL) basil, fresh, minced
  • 8 cups (2 L) baby spinach
  • 1/2 red onion, sliced into rings

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This