Boneless Chicken Cacciatore - Holland House

Ingredients

• Olive oil
• 6 boneless, skinless chicken breasts, sliced in half horizontally
• 4 cups tomato-basil pasta sauce
• 1 cup coarsely chopped yellow onion
• 1 cup coarsely chopped green bell pepper
• 1 can (6 ounces) sliced mushrooms
• ¼ cup Holland House® Red Cooking Wine
• 2 tsp minced garlic
• 2 tsp dried oregano
• 2 tsp dried thyme
• 2 tsp salt
• 2 tsp black pepper
• Hot cooked pasta