Blueberry Lemon Poppy Seed Muffins With Pistachio Crumble – Whisk In Wellness
Give your morning a burst of flavor with these low-sugar muffins that are moist, light, and fluffy. The blueberry and lemon flavors pair perfectly with the nutty pistachios, making these muffins a...
Ingredients
- ½ cup ghee, at room temperature
- ¾ cup xylitol
- 2 eggs
- ½ cup unsweetened cashew milk
- 3 tablespoons lemon juice
- 1 teaspoon vanilla extract
- 1 cup sprouted whole-wheat flour
- 1 scoop vanilla protein powder (see note)
- 1½ teaspoons baking powder
- pinch of salt
- 1 cup blueberries
- ¼ cup pistachios, chopped
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