African Lamb Koftas With Mint And Coriander

Ingredients

• 500 g Lamb mince (20% fat for the best flavour)
• 1 Onion (small, very finely grated)
• 2 cloves Garlic (crushed)
• 1 Chilli (red, deseeded and finely chopped)
• 2 tbsp Fresh coriander (chopped)
• 2 tbsp Fresh mint (chopped)
• 1 tsp Ground cumin
• 1 tsp Ground coriander
• ½ tsp Ground cinnamon
• 1 tsp Smoked paprika
• 1 tsp Sea salt
• ½ tsp Black pepper
• 1 tbsp Olive oil (extra virgin)