Rigatoni With Sautéed Eggplant and Tomatoes Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Rigatoni With Sautéed Eggplant and Tomatoes. Top the warm pasta with grated ricotta salata, which has a dense texture and salty flavor. Get the recipe...
Keywords
- Rigatoni With Sautéed Eggplant and Tomatoes
- Rigatoni With Sautéed Eggplant and Tomatoes recipe
- Rigatoni With Sautéed Eggplant and Tomatoesrecipes
- Rigatoni With Sautéed Eggplant and Tomatoes meals
- Rigatoni With Sautéed Eggplant and Tomatoes grocery list
- Rigatoni With Sautéed Eggplant and Tomatoes nutrition
Ingredients
- 12 ounces (5 1/2 cups) rigatoni
- 3 tablespoons olive oil
- 1 medium eggplant, cut into 1/2 inch pieces
- kosher salt and pepper
- 3 cloves garlic, thinly sliced
- 1 pint grape or cherry tomatoes, halved
- 1/4 cup fresh mint, torn
- 1/2 cup grated ricotta salata or Parmesan
More Like This
Rigatoni with Eggplant Puree Recipe | Say Mmm
saymmm.com
Cheesy Rigatoni with Eggplant Sauce Recipe - BettyCrocker.com
bettycrocker.com
Sautéed Eggplant with Polenta | America's Test Kitchen
americastestkitchen.com
Baked Rigatoni with Eggplant and Sausage Recipe | Tyler Florence | Food Network
foodnetwork.com
Rigatoni Pasta Over Eggplant Parmesan Recipe
recipeland.com
Rigatoni with roasted tomatoes and ricotta salata | Pasta recipes | Jamie magazine recipes
jamieoliver.com
Rigatoni with Charred Eggplant - Lettuce Entertain You
27.129.117.34.bc.googleusercontent.com
Sautéed Eggplant and Tomatoes - Print Version - Yummy Flavors Recipes
yummyflavorsrecipes.com