Maple Syrup Fudge | RICARDO

Maple Syrup Fudge | RICARDO

www.ricardocuisine.com

Creamy Maple Syrup Fudge | No eggs, gluten-free, and easy to make in just 1 hour. Perfect sweet treat!

Keywords

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Ingredients

  • 1 1/2 cups (375 ml) brown sugar
  • 1 cup (250 ml) 35% cream
  • 1/2 cup (125 ml) maple syrup
  • 1/2 cup (125 ml) sugar
  • A pinch of salt
  • 1/4 teaspoon (1 ml) of maple extract

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