Pork Pierogi with Crispy Crackling - Riverview Farms
Crispy crackling and sweet caramelized onions in these delicious Pork Pierogi with Crispy Crackling from Riverview Farms. Perfect for a special meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riverviewfarms.com.au.
Ingredients
- 2 tbs olive oil
- 3 onions, finely diced
- 2 tsp brown sugar
- 2 cloves garlic, finely chopped
- 1 Granny Smith apple, peeled & finely diced
- 250g Riverview Farms Roast Pork, cut into small dice (crackling reserved, finely diced)
- 100g sauerkraut & its juice
- ¼ cup sour cream, plus extra to serve
- 50g unsalted butter
- 250g gyoza wrappers
- 4 sprigs fresh dill, fronds picked, to serve
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