Chile-Mango Salsa | Oregonian Recipes
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Ingredients
- 1 large mango, peeled, pitted and diced
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped red onion
- 1 tablespoon fresh lime juice
- 2 teaspoons seeded and minced serrano chile
- 1 teaspoon finely grated lime zest
- 1 clove garlic, minced
- 1 1/2 tablespoons olive oil
- Salt and freshly ground black pepper
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