Jerk Chicken Bowls with Pineapple Avocado Salsa
This flavorful and delicious Whole30 and Paleo-compatible dish is made easier by using Tamarindo Sauce from Ricante.
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Ingredients
- 1 1/2 lbs. chicken breast
- 3/4 C Ricante Tamarindo Sauce
- 2-10oz bags frozen cauliflower rice
- 1 1/2 C pineapple, small dice
- 1 avocado, diced
- 1/4 C + 2 T roughly chopped cilantro
- 2 T minced red onion
- 1/2 lime, juiced
- 1 tsp jalapeno, minced
- 1/4 C red bell pepper, small dice
- 3/4 tsp sea salt
- 1 T avocado oil
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