sothwestern Archives - Delights Of Culinaria
Discover a flavorful Southwestern Spaghetti Casserole that's vegetarian-friendly or packed with ground meat. Perfectly blended spices and creamy textures make this dish satisfying and delicious.
Ingredients
- 16ozs. spaghetti cooked al dente and drained.
- 3 cups sliced mushrooms (for vegetarians)
- 1 1/2 -2 lbs ground meat (for meat lovers)
- 1/2 onion chopped
- 3 garlic cloves minced
- 1 green bell pepper diced
- 1-2 roma tomatoes diced
- 1 bunch green onion (green parts only)
- 2 1/2 cups shredded cheddar cheese
- 1 cup parmesan cheese
- 2 cups broth (chicken or vegetable)
- 1 cup heavy whipping cream
- 3 tablespoons sour cream
- 1/2 teaspoon cumin powder
- red pepper flakes (amount depending on your taste)
- salt & pepper
- 5 tablespoons olive oil
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