Golden Cherry Fizz - Cuisine Magazine - From New Zealand to the World
Infuse black cherries in red wine for a rich, fruity base. Shake with vodka, egg yolk, and bitters for a silky, flavorful cocktail—perfect for special occasions or when cherries are at their peak.
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Ingredients
- 1 teaspoon loose-leaf Earl Grey tea
- 4 shots (100ml) Regan’s orange bitters
- a handful of fresh cherries
- 10 shots (250ml) light red wine
- 1 tablespoon golden caster sugar
- just over a shot (30ml) vodka
- just under a shot (20ml) lemon juice
- 1 egg yolk
- 1 tablespoon sugar syrup
- cubed ice
- chilled soda, to finish
- coin of lemon, to garnish
- fresh cherry, to garnish
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