Lolly Cake
I used to look with wide eyes at the lolly cake in our local bakery. It would have been a dream to have had a slice of that in my lunchbox. This Kiwi classic is incredibly easy to make — mix and...
Ingredients
- 1 packet Explorer lollies, approx 190g
- null 120g Anchor butter, melted
- 1 packet Malt biscuits, approx 250g
- ½ can sweetened condensed milk
- 2 cups desiccated coconut
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