Thanksgiving Leftovers Hand Pies

Ingredients

• 4 cups all-purpose flour
• 2 teaspoons salt
• 1/2 tablespoon sugar
• 3 1/2 sticks Nellie's Free Range Unsalted Butter, chilled and cubed
• 1/2 cup ice water
• 1 large Nellie's Free Range Egg
• 1 tablespoon vinegar
• 1 1/2 cups leftover turkey, shredded or diced
• 1/2 cup leftover mashed potatoes
• 1 can condensed cream of chicken
• 1 cup milk
• 1/2 cup leftover stuffing
• 1/2 cup frozen peas and carrots
• 1/2 cup water
• Pinch of kosher salt