Steakhouse Burger Sloppy Joes with Cheddar & Mushrooms
Make Steakhouse Burger Sloppy Joes with Cheddar & Mushrooms in about 30 minutes. Savory ground beef, browned mushrooms, steak sauce, and melty cheddar…
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Ingredients
- 1 cup (240 ml) low-sodium beef broth
- 3 tablespoons steak sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 lb (450 g) 85 percent lean ground beef
- 2 tablespoons (28 g) unsalted butter
- 8 oz (225 g) cremini or white mushrooms, thinly sliced
- 1 small yellow onion, finely chopped
- 1 teaspoon Montreal steak seasoning
- 2 tablespoons all-purpose flour
- Salt
- black pepper
- 8 regular burger buns, split and toasted
- 1 cup (115 g) shredded sharp cheddar cheese
- Dill pickle slices or crispy fried onions, optional
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