Cheese-topped Cumberland pie | Slimming World
Mustard, onion and mature-Cheddar mash makes this British bake a winner
Ingredients
- Low-calorie cooking spray
- 1kg lean beef mince (5% fat or less)
- 2 onions, finely chopped
- 3 carrots, finely chopped
- 3 celery sticks, finely chopped
- 3 level tbsp plain flour
- 1 tbsp tomato purée
- 5 tbsp Worcestershire sauce
- 4 sprigs of fresh thyme
- 850ml hot beef stock
- Green cabbage, cored, shredded and steamed, to serve
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