Turkey Stir Fry Recipes | Taste of Home

Ingredients

• 1-1/2 pounds boneless turkey breast halves, cut into strips
• 1 tablespoon canola oil
• 1 small onion, chopped
• 1 carrot, julienned
• 1/2 medium green pepper, sliced
• 2 cups fresh mushrooms, sliced
• 1 cup chicken broth
• 3 tablespoons cornstarch
• 3 tablespoons reduced-sodium soy sauce
• 1/2 teaspoon ground ginger
• 2 cups pea pods, trimmed
• Cooked rice, optional
• 1/3 cup cashews, optional