Grilled Peaches & Burrata Salad : Robert Irvine
SERVES 2 YOU’LL NEED 8 oz. burrata ball, split in half 2 peaches, quartered 3 cups arugula ¼ cup grapeseed oil ¼ cup sherry vinegar 1 shallot, sliced thin ¼ cup toasted sliced almonds MAKE IT 1....
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Ingredients
- 8 oz. burrata ball, split in half
- 2 peaches, quartered
- 3 cups arugula
- ¼ cup grapeseed oil
- ¼ cup sherry vinegar
- 1 shallot, sliced thin
- ¼ cup toasted sliced almonds
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