Grilled Peaches Salad with Burrata
I still can’t believe this summer is coming to an end - time flies! However I have some really great memories to cherish - our Italy trip. Do I even have to tel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alenafoodphoto.com.
Ingredients
- Arugula
- 2 peaches
- Burrata, cut in pieces.
- 2 tbsp crushed almonds
- 2 tbsp olive oil
- 2 tbsp honey
- Salt and pepper to taste.
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