Whipped Key Lime Tart with Coconut Wafer Crust Recipe | SideChef
Whipped cream folded into a key lime filling and set in a Nilla wafer and coconut crust is a delicious spring or summer dessert!
Ingredients
- 2 cup Nilla Wafers
- 1/4 cup Granulated Sugar
- 5 tablespoon Butter
- 1/2 cup Sweetened Coconut Flakes
- 15 ounce Sweetened Condensed Milk
- 18 Key Lime
- 2 teaspoon Gelatin Powder
- 2 tablespoon Water
- 2 cup Heavy Cream
- 5 tablespoon Granulated Sugar
- 1 cup Whipped Cream
- 1/2 cup Toasted Coconut Flakes
- 1 Lime
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