Whole roasted cauliflower

Whole roasted cauliflower

gardenvaletcm.com.au

Trim off the outer cauliflower leaves and cut away the bottom of the stalk so the cauliflower can sit flat, then cut a cross into the base of the trimmed stalk

View Original

Share this recipe:

Ingredients

  • 1 large head of cauliflower
  • 3 tbs coconut oil, melted
  • 1 tsp sea salt
  • 2 tsp ground cumin
  • 2 tsp sweet paprika
  • 2 tsp ground coriander
  • 1/2C tahini, plus extra for drizzling
  • 1 handful parsley, finely chopped
  • A squeeze of lemon juice
  • Lightly toasted pine nuts, to serve

More Like This