Pralines | Williams Sonoma

Ingredients

• 3/4 cup granulated sugar, sifted
• 3/4 cup firmly packed light brown sugar
• 1/2 cup heavy cream
• 2 Tbs. unsalted butter, cut into cubes
• 1/2 tsp. salt
• 1/2 tsp. baking soda
• 1/4 tsp. vanilla extract
• 1 1/2 cups pecan halves