Pralines
Ingredients: - 3/4 cup granulated sugar, sifted - 3/4 cup firmly packed light brown sugar - 1/2 cup heavy cream - 2 Tbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williams-sonoma.com.
Cooking tools:
- Candy thermometer
- Pastry brush
- Sifter
- Saucepan
- Wooden spoon
- Baking sheet
- Measuring cup
- Measuring spoon
- Mixing bowl
- Stove
- Chef's knife
- Cutting board
- Wax paper
- Airtight container
Ingredients
- 3/4 cup granulated sugar, sifted
- 3/4 cup firmly packed light brown sugar
- 1/2 cup heavy cream
- 2 Tbs. unsalted butter, cut into cubes
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1/4 tsp. vanilla extract
- 1 1/2 cups pecan halves
