Easy Crock Pot Meals: Honey Garlic Chicken & Veggies!

Ingredients

• 1.5 lbs (680g) boneless, skinless chicken thighs
• 1 large onion, chopped (about 1 cup)
• 2 carrots, peeled and chopped (about 1 cup)
• 2 celery stalks, chopped (about 1 cup)
• 1 red bell pepper, seeded and chopped (about 1 cup)
• 3 cloves garlic, minced (about 1 tablespoon)
• 1/2 cup (120ml) honey
• 1/4 cup (60ml) soy sauce (low-sodium preferred)
• 2 tablespoons apple cider vinegar
• 1 tablespoon olive oil
• 1 teaspoon dried ginger
• 1/2 teaspoon red pepper flakes (optional)
• 1/4 teaspoon black pepper
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• Salt to taste