Sorghum Fried Rice | Dinner Tonight
Enjoy the sorghum fried rice as a 1 skillet meal or with your favorite chicken, beef, or shrimp. Sorghum is a gluten free whole grain.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 2 cups sorghum grain (cooked**)
- 1 Tablespoon sesame oil
- 1/2 cup onion (chopped)
- 1 cup frozen peas and carrots (thawed)
- 2 eggs (lightly beaten)
- 2 Tablespoons reduced sodium soy sauce
- 1/2 cup green onion tops (chopped)
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