jalá Pan
This challah bread is soft, slightly sweet, and easy to make with your stand mixer. Braided and golden brown, it bakes up with a tender inside and crisp crust,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutrimill.com.
Ingredients
- 5 lbs (17 Cups) Flour
- 5 Cups Luke Warm Water
- 4 Eggs
- 3/4 cup Sugar or Honey
- 1/2 cup Oil
- 3 Tbsp Dry yeast
- 2 Tbsp Salt
- 1 Egg
- 1 Tbsp Water
- 1/2 tsp Salt
- Dried Fruit
- Nuts
- Olives
- Chocolate Chips
- Sesame Seeds
- Poppy Seeds
- Onion Flakes
- Garlic Flakes
- Honey
- Cinnamon Sugar
- White Universal Plus
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