Brussels sprout hash with bacon and fried eggs | Recipe | Kitchen Stories
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Keywords
- Brand Content
- no refined sugar
- main
- american
- comfort food
- british
- pork
- low carb
- lactose free
- alcohol free
- Miele
- Bulthaup
- savory
- frying
- for two
- vegetables
- base
- sauteing
- in-season
- Zwilling
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 1 lb Brussels sprouts
- 8 strips bacon
- 4 eggs
- 2 shallots
- 2 cloves garlic
- 1/2 orange
- salt
- pepper
- vegetable oil for frying
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