Strip Loin Steak and Blue Cheese - Calgary Co-op
Indulge in tender Strip Loin Steak paired with creamy Blue Cheese and asparagus—only at Calgary Co-op. Easy to prepare, perfect for a special meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.calgarycoop.com.
Ingredients
- 4x Surf & Turf combo featuring (1) Only Alberta Beef Grilling Steaks and (4) Cal & Gary's Black Tiger Raw 16/20 count Prawns
- 3 tbsp Cal & Gary's butter
- 4 cloves of garlic, minced
- 1/4 cup dry white wine
- 3/4 cup double cream
- 1/4 cup gorgonzola cheese, crumbled
- 1 tbsp lemon juice
- 1 bunch of asparagus
- 1 tbsp Founders & Farmers olive oil
- salt & pepper to taste
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