Winter Fruit Conserve Recipe
Winter Fruit Conserve Good served with pork roast or baked ham.
Ingredients
- 4 medium-size firm pears, cored and chopped
- 2 medium-size green cooking apples, cored and chopped
- 1 medium-size red apple, cored and chopped
- 2 cups fresh cranberries
- 1 orange, peeled and thinly sliced (seedless)
- 1 lemon, peeled and thinly sliced (remove seeds)
- 1/2 cup raisins
- 1/2 cup diced dried apricots
- 4 cups sugar
- 1 cup honey
- 2 cinnamon sticks, broken in half
- 1 cup chopped walnuts
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