Spinach stew with beef and red kidney beans Recipe | Samsung Food App
Spinach stew with beef and red kidney beans This spinach stew is so hearty and delicious, you can make this stew meatless or add protein of choice like beef, lamb, chicken, veal and you can also add...
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Cooking tools:
- Pressure cooker
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
- Colander
Ingredients
- 2 pounds beef stew meat
- 1/2 tablespoon salt
- 1 cup water
- 2 bunches of spinach
- 3 tablespoons olive oil
- 1 medium size onion diced
- 2 cloves garlic minced
- 1 large tomato diced
- 6oz tomato paste
- 1 can Red kidney beans
- 4 cups water
- 2 tablespoons chicken bouillon
- 1/2 teaspoon black pepper
- 1/4 teaspoon cumin
- 1 teaspoon salt or to taste
- 2 tablespoons pomegranate molasses (or 2 tablespoons fresh lemon juice if you don’t have pomegranate molasses)
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