Creamy Slow Cooker Tortellini - Freezer Meals 101 Club
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Cooking tools:
- Slow cooker
- Zip-top bag
Ingredients
- 1 lb. cheese tortellini
- 1 cup spinach, fresh (chopped)
- 1/2 onion (minced)
- 2 cloves garlic (minced)
- 14 oz. diced tomatoes
- 8 oz. cream cheese (cubed)
- 1 cup cheddar cheese (shredded)
- 1 1/2 cup vegetable broth
- 2 tsp. Italian seasoning
- salt (to taste)
- pepper (to taste)
- 2 large (gallon) freezer bag or reusable silicone bag
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