Easy Okra and Tomatoes Recipe
A Southern favorite and healthy alternative to fried okra, this stew can be a quick and easy side dish for baked or grilled chicken breasts, lean pork chops or fish.
Keywords
- okra stew
- Southern food
- vegetarian recipe
- okra
- canned tomatoes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatright.org.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 (14½-ounce) can stewed tomatoes *
- 1¼ pounds fresh okra cut in 2-inch pieces, or 1 (16-ounce) package frozen cut okra, thawed**
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