Bread Pudding made with White Bread | Just A Pinch Recipes
Preheat oven to 350 degrees. Toast bread on baking sheet until golden. Cool. Cover raisins in hot water and soak. Combine sugar, corstarch, cinnamon, salt and nutmeg. Whisk...
Ingredients
- 1/2 pound(s) white bread, firm
- 1/2 cup(s) raisins
- 1 cup(s) sugar
- 1 tablespoon(s) cornstarch
- 1 teaspoon(s) cinnamon
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) nutmeg
- 8 large eggs
- 6 cup(s) milk
- 1 tablespoon(s) vanilla
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