Raisin Bread Pudding - Master recipes

Raisin Bread Pudding - Master recipes

master-recipes.com

Place bread cubes in a greased 3-qt. slow cooker. In a large bowl, beat eggs and milk; stir in the sugar, butter, raisins and cinnamon. Pour over bread; stir. Cover and cook on high for 1 hour....

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Ingredients

  • 8 slices bread, cubed -
  • 4 large eggs -
  • 2 cups milk -
  • 1/4 cup sugar -
  • 1/4 cup butter, melted -
  • 1/4 cup raisins -
  • 1/2 teaspoon ground cinnamon -
  • Sauce: -
  • 2 tablespoons butter -
  • 2 tablespoons all-purpose flour -
  • 1 cup water -
  • 3/4 cup sugar -
  • 1 teaspoon vanilla extract -

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