Classic Patty Melt

Classic Patty Melt

www.familylife.org

Classic Patty Melt Ingredients - 1 Pound Ground Beef - 1 Tbsp Montreal Steak Seasoning - 2 Tbsp Worcestershire Sauce - 1 Cup Mayo - 1/4 Cup Ketchup - 2-3 Tbsp

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Stove
  • Plate

Ingredients

  • 1 Pound Ground Beef
  • 1 Tbsp Montreal Steak Seasoning
  • 2 Tbsp Worcestershire Sauce
  • 1 Cup Mayo
  • 1/4 Cup Ketchup
  • 2-3 Tbsp Relish
  • 1 Yellow Onion, Diced
  • 4 Tbsp Butter
  • Salt
  • Pepper
  • Sourdough Bread
  • Swiss Cheese

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