Cinnabon Cupcakes recipe by Fatima Latib

Ingredients

• 125g butter
• 1 cup brown sugar
• 3 eggs
• 1 cup plain yoghurt
• 1 teaspoon bicarbonate of soda 1 ½ cups flour
• ½ cup self raising flour
• 1 cup chopped pecans
• 100g grated dairy milk chocolate
• ¾ cup brown sugar
• 2 teaspoon cinnamon
• ½ tub cream cheese
• ¾ cup icing sugar
• 120g butter
• Add eggs one at a time.