SPINACH & RICOTTA TORTELLONI WITH ASPARAGUS, SALMON AND BASIL - La Famiglia Rana

SPINACH & RICOTTA TORTELLONI WITH ASPARAGUS, SALMON AND BASIL - La Famiglia Rana

www.rana.co.uk

Taste the freshness with La Famiglia Rana's Spinach & Ricotta Tortelloni, paired with asparagus, smoked salmon, and basil—easy to make and perfect for a light meal.

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Ingredients

  • 1 pack Rana Spinach & Ricotta Tortelloni
  • 12 green asparagus trimmed and cut into thin slices
  • 120gr smoked salmon sliced and torn
  • 1 organic lemon
  • 4tbsp extra virgin olive oil + extra for drizzling
  • basil leaves to serve
  • Salt and pepper to taste

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