Berry Butter | RICARDO

Berry Butter | RICARDO

www.ricardocuisine.com

Use your extra frozen berries sitting in the freezer to make this sweet and colourful fruit butter, perfect for spreading over pancakes, waffles or toasted bread.

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Ingredients

  • 3/4 cup (100 g) frozen mixed berries (such as blueberries, raspberries, strawberries, etc.), thawed
  • 1/2 cup (115 g) unsalted butter, softened
  • 1/2 cup (65 g) icing sugar
  • 1 tbsp (15 ml) lemon juice

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