Chicken Sausage Stir Fry - Lunch Version | Once A Month Meals

Ingredients

• Ingredients
• Containers
• Supplies
• 2 tablespoons Coconut Oil
• 5 cups dice Cabbage, Red
• 1 cup dice Onion, Red
• 4 cups chop Kale
• 2 cups dice Carrot
• 6 cups slice Chicken Sausage Links, Pre-Cooked
• 1 teaspoon Sea Salt
• 1 teaspoon Black Pepper
• ½ teaspoons Ginger, Ground
• ¾ teaspoons Garlic Powder
• 1 ½ tablespoons Soy Sauce, Gluten Free
• 6 Quart Freezer Bags
• Labels