Orange-glazed Salmon Kabobs recipe | PCC Community Markets
Savor orange-glazed Salmon Kabobs with a touch of honey and sesame oil—glorious grilling for 4 skewers, gluten-free and easy to make! [159 characters]
Ingredients
- 1/4 cup thawed orange juice concentrate
- 2 cloves garlic, minced
- 2 tablespoons honey
- 2 tablespoons tamari
- 2 teaspoons toasted sesame oil
- 1 pound salmon fillet, skinned and cut into 1-inch cubes
- 4 bamboo skewers, soaked in water
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