Spicy chipotle crunch wraps recipe | Sainsbury`s Magazine
Try this pleating technique with any of your favourite fillings for a great lunch.
Ingredients
- 1 tbsp oil
- 250g 5% fat beef mince
- 1½-2 tbsp chipotle paste
- 3 tortilla wraps
- 75g Red Leicester cheese, grated
- ½ romaine lettuce, finely sliced
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