lagman Archives - Delights Of Culinaria
Explore the flavors of Lagman, a beloved beef and noodle soup from Uzbek cuisine, packed with vegetables and simmered to perfection. Perfect for cozy dinners!
Ingredients
- 2lbs of beef(lamb) cut in very small cubes
- 1 big or 2 small onions diced
- 3 carrots diced
- 1 green bell pepper diced
- ½ red bell pepper diced
- 2 potatoes cut in small cubes
- ½ eggplant cut in small cubes
- 15 oz. Tomato sauce
- 3 Tbls. Cilantro
- 3 Tbls parsley
- 5 Tbls dill
- 2 tablespoons basil chopped
- 2 cloves garlic crushed
- 1-2 bay leafs
- 1 teasp. Cumin powder
- ¼ teasp. Chilli powder (optional)
- 12 cups water
- ½ thinly sliced onion
- Cooked spaghetti or Udon noodles
- Optional; red pepper flakes or whole dry chilli pepper
- Salt and pepper
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