Baked fish nuggets with chimichurri sauce - Asia Rosso, MS, RD
Bake crispy fish nuggets with cod and chimichurri sauce; gluten-free, great for hair and skin, and packed with vitamins. Perfect for a quick lunch.
Ingredients
- 150g cod
- 1 egg
- 65g almond flour
- Seasoning (I used thyme, oregano, and black pepper)
- 1 tbsp almond milk
- Evo oil, salt & pepper
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