Easy Baked Chicken with Honey, Garlic, Veggies
Juicy chicken, roasted sweet potatoes, and crunchy green beans baked with a honey garlic coating for a perfect one-pan dinner.
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Cooking tools:
- Instant-read thermometer
- Zip-top bag
- Dish
- Mixing bowl
- Baking sheet
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Fork
- Plate
- Airtight container
- Microwave
- Stove
Ingredients
- 4 chicken breasts, no bones or skin
- 2 cups of green beans, trimmed up
- 2 big sweet potatoes, peeled and cut into chunks
- 60 ml of honey
- 60 ml of soy sauce
- 3 cloves of garlic, chopped finely
- 15 ml of olive oil
- 1 tsp of paprika
- 1 tsp of dried thyme
- Pinch of salt, adjust as needed
- Pepper to taste, ground
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