Risolatte: The Perfect Recipe for Ratanà’s Rice-Based Dessert | Chef Recipes | Reporter Gourmet S.r.

Risolatte: The Perfect Recipe for Ratanà’s Rice-Based Dessert | Chef Recipes | Reporter Gourmet S.r.

reportergourmet.com

How can you use rice to make a dessert? Chef Cesare Battisti reveals his delicious Blackberry Risolatte recipe, which you can enjoy at Ratanà or make at home.

Keywords

  • Make
  • Recipe
  • Risolatte
  • Use
  • Home
  • Rice
  • Chef
  • Enjoy
  • Cesare
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Ingredients

  • 100 g sugar
  • 60 g eggs
  • 25 g egg yolk
  • 45 g lemon juice
  • 55 g butter
  • 1 g gelatin sheets

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