Steak Salad Recipe. All Variations
Steak Salad Recipe: There are quite a few steak salad recipes out there you could play with (Asian, Latin, French etc), all delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at levanacooks.com.
Ingredients
- 2 tablespoons olive oil
- 1 mush or oyster steak (same cut), or 1 slab split minute roast, weighing about 1 1/2 pounds
- 3 cups frozen corn kernels, thawed *or 1 cup cooked quinoa, or 1 large boiled diced potato
- 1 green apple, sliced very thin
- 1 avocado, diced
- 1 rib. celery, peeled, and sliced thin
- 6 cups baby spinach, arugala, mesclun or sliced romaine hearts, sliced endives, cherry tomatoes etc…
- Optional: 1/2 cup roasted peanuts or cashews, for garnish
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