Ravioli Lasagna
Making lasagna out of ravioli is a great trick, because it saves time by eliminating several steps in making traditional lasagna. You can substitute your …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Cooking tools:
- Baking dish
- Aluminum foil
- Baking sheet
- Grater
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
Ingredients
- 26 oz. tomato and basil pasta sauce
- 20 oz. refrigerated cheese ravioli (use wheat/gluten-free ravioli if needed)
- 1/2 red bell pepper (finely diced)
- 3 carrots (shredded, or use shredded zucchini (about 1 cup))
- 1 1/2 cups part-skim shredded mozzarella cheese (or use any variety)
- 1 cup pre-cooked pork, turkey, chicken, or vegetarian sausage (thinly sliced (optional), use wheat/gluten-free, if needed)
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