Beef Kebabs With Broccoli Pilaf - Guiding Stars
Using a broiler to cook kebabs makes this dish possible even in the middle of winter when grilling is not everyone’s idea of a fun time. A simple pilaf makes the perfect pairing for a quick and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Ingredients
- 1¼ lbs. top sirloin steak, cubed
- Marinade:
- 2 tsp. vegetable oil
- 2 tsp. Dijon mustard
- 2 tsp. red wine vinegar
- 1 clove garlic, minced
- ½ tsp. pepper
- Broccoli Pilaf:
- 1 small onion, chopped
- ⅔ cup brown rice
- 1¼ cups beef broth
- 1 Tbsp. Dijon mustard
- 4 cups broccoli florets
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