Fajita Veggie Burrito Bowls - Half Cup Habit

Name: Fajita Veggie Burrito Bowls - Half Cup Habit
Total time: 150 min
Ingredients: 1 lb black beans (dried); 10 cups water; 1 bay leaf; 2 cloves garlic (peeled); 1/2 onion (white); red pepper flakes (optional); salt (to taste, 2-3 tsp at the end of cooking); 3/4 cup rice, brown (dry); 2 bell pepper (sliced); 1 onion (sliced); 1 tbsp olive oil; 1 1/2 tsp taco seasoning; 2 cups black beans; 2 avocado; 1 lime; salt and pepper (to taste); salsa (or fresh pico de gallo, sour cream or spicy cilantro cashew cream cheese)

pulses.org

Fajita Veggie Burrito Bowls servings Ingredients Black Beans from scratch: - 1 lb black beans, dried - 10 cups water - 1 bay leaf - 2 cloves garlic, peeled -

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Ingredients

1 lb black beans (dried)
10 cups water
1 bay leaf
2 cloves garlic (peeled)
1/2 onion (white)
red pepper flakes (optional)
salt (to taste, 2-3 tsp at the end of cooking)
3/4 cup rice, brown (dry)
2 bell pepper (sliced)
1 onion (sliced)
1 tbsp olive oil
1 1/2 tsp taco seasoning
2 cups black beans
2 avocado
1 lime
salt and pepper (to taste)
salsa (or fresh pico de gallo, sour cream or spicy cilantro cashew cream cheese)