Oven Baked Fries & Potato Wedges | Just A Pinch Recipes

Ingredients

• 2 large baking potatoes cut into strips about like the size of regular fries.
• - after the potatoes are peeled and sliced, place them in a bowl of water with about two cups of ice cubes. soak for 30 minutes then pat dry with paper towels.
• - it is important not to skip this step!
• - place only dry ingredients in a plastic bag:
• 1 tablespoon(s) grated Parmesan cheese from shaker
• 1/4 teaspoon(s) salt
• 1/4 teaspoon(s) garlic powder
• 1/4 teaspoon(s) paprika
• 1/4 teaspoon(s) black pepper
• 1 tablespoon(s) olive oil
• - use this same recipe for potato wedges below! great with fish!