Pan-fried Haloumi with Caramelised Strawberries
Salty meets sweet in this stunning side dish. Serve it alongside your choice of protein and a fresh salad for a spread guests will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at capilanohoney.com.
Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Serving platter
- Plate
Ingredients
- 250g strawberries
- 250g haloumi cheese (sliced into 1-2cm strips)
- 1 tbsp balsamic vinegar
- Sea Salt
- Freshly ground black pepper
- Fresh mint
- Toasted pine nuts (to serve)
- 1 tbsp
- Capilano Pure Honey
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